Well, we are waiting with baited breath for the releases of the first growths in 2009. I’ve read that London’s Farr Vintners report that Chateau Lafite-Rothschild is already ‘pre-trading’ at £10,000 [$15000] a case. Blimey. I guess when you’ve got a worldwide army of wine investors chasing your wine that’s what happens. If Lafite is releasing anything near these prices you can bet Chateau Margaux and Chateau Latour will be up there too.
Posts Tagged ‘Chateau du Tertre’
Here’s is a brief summary of the top Bordeaux 2009 wines I tasted in late March and early April. Big caveats here in the selection. Although I did taste 160 plus 2009s, I didn’t get to all the Chateaux I wanted to in the trip. The most notable omissions in the Médoc were, Cos d’Estournel, Montrose, Latour, Pontet Canet, Ducru, Las Cases and Palmer, in Pessac-Léognan Haut-Brion and La Mission, in St Emilion Cheval Blanc and Ausone and the JP Moueix properties in Pomerol, obviously Pétrus, Lafleur-Pétrus and Trotanoy. I tasted most of the Sauternes with the exception of d’Yqyem and Climens. These taken together are clearly an important bunch! I hope to visit these properties in the coming months so news on them will follow when I do. Anyway, here are the scores of my best so far. Hope it’s useful.
You might have imagined that a commune like Margaux, tending to have lighter, famously more gravelly soils, would struggle in a hot year like 2009. It is clear that heat stress on the vines did lead to some difficulties with grape ripening getting blocked, but this so-called ‘hydric stress’ did also act to slow down a harvest that otherwise may have completely runaway in alcohol, conditions that would have led to a corresponding evaporation of acidity. Denis Lurton of Chateau Desmirail believes that water stress was key in the vintage, ‘It kept the ripeness in check in the warm weather. The conditions gave us so much control to make different choices and it’s all about the choices. That helped us make a lovely wine. ’