The Nicolas Thienpont range looks excellent in 2020. The jewels in the line up here are Château Pavie Macquin and Château Larcis Ducasse, two super impressive St Emilion Premier Grand Cru Classé. Stylistically these are always chalk and cheese. The former is usually super powerful and bold, the latter is as pure and beautiful as St Emilion gets. The emphasis of Nicolas Thienpont and his son Cyrille, along with winemaking colleague David Suire, is always on the purity of expression of the terroir and not on turbocharged hijinks in the cellar. It is a shame that this team are no longer involved with making Château Beauséjour [HDL], but that’s another story. In the Côtes de Francs, the well-known Château Puygueraud looks very good and their Castillon, Château Alcée, is knockout [as are a number of wines in this appellation in 2020].
Posts Tagged ‘vin’
There are a number of properties in the Vignobles K portfolio, the group established by businessman Peter Kwok. Amongst the châteaux in St Emilion are Château Bellefont-Belcier, which occupies a super position just down the road from Château Pavie and Château Larcis-Ducasse, along with Château Tour St Christophe and Château Haut-Brisson. In Pomerol there are two properties, the tiny one hectare Enclos Tourmaline and the three hectare La Patache, and in neighbouring Lalande de Pomerol, there is Enclos de Viaud. In Castillon, the impressive Château Le Rey produces two styles from different parcels of vines, the unoaked Les Argileuses from the vines on clay and Les Rocheuses from the limestone soils. This is the first time I have tasted this Castillon and I was knocked out by the quality. In fact, across the board, this line up is impressive in 2020. It is undoubtedly led by Château Bellefont-Belcier which is the jewel in the crown, but all the wines displayed plenty of purity and fresh fruit qualities. There is an evident gentleness to the winemaking, and a plushness to the wines in the stable, notwithstanding differences in terroir and approach.
François Mitjavile has been making some of the most remarkable St Emilion across the past three decades from his tiny 5.7 hectare vineyard at Château Tertre Rôteboeuf. He has also blazed a trail in the Côtes de Bourg with Roc de Cambes. The 2020 vintage was the earliest that François had encountered at Tertre Rôteboeuf, starting 21st September, and then approximately ten days later at Roc de Cambes. The wines have a wonderful texture and freshness and are both super impressive. I’m also including here notes on L’Aurage, the Castillon property run by Louis and Caroline Mitjavile. This is a huge success in this vintage too, alongside many wines I’ve tasted from Castillon in 2020. L’Aurage is a wonderfully layered and seductive wine.
The debate between the relative merits of Bordeaux 2009 and 2010 continue. Although it didn’t quite generate a twitter spat, Jamie Goode’s recent suggestion on the platform that people sell their 2009s before the vintage is rumbled, did provoke a number of other tweeters to stick the boot into the vintage. ‘Mushy’, over-rated, lacking focus and fast maturing were just some of the less positive comments. Many, it seems, are now devotees of 2010 and wouldn’t go near 2009 with a barge pole. Personally, this seems a bit of an overcorrection. Of course, 2009 was always controversial, both for the easy pleasures it offered during primeurs and in bottle, but also for Robert Parker’s huge early praise as the best young Bordeaux vintage he had ever tasted. The subsequent hefty price hikes by the châteaux themselves, who cashed in during one of the longest primeurs campaigns, also alienated the market, especially after those who invested never saw much of an appreciation on their assets. It is worth noting that prices haven’t shifted up much in a decade and Lafite remains almost half its release price. So, as the wines enter their twelfth year, what should we really make of Bordeaux 2009 now?