Wine Words & Video Tape

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Posts Tagged ‘Les Pagodes de Cos’

Bordeaux Primeurs 2012: St Estèphe

Written by JW. Posted in Bordeaux

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Despite the vagaries of the vintage it would be a mistake to overlook St Estèphe in 2012. At the top end excellent wines have been made at Chateau Calon-Ségur, Chateau Cos d’Estournel and Chateau Montrose especially. Further down the chain there are values to be had if you pick carefully. I’ve written about the excellent effort at Chateau Meyney, but very fine wine has been made at Chateau Phélan-Ségur and there is a surprisingly good Chateau de Pez. The vintage can’t be compared to 2009 and 2010 but it’s probably better than the 2011 vintage here at least. Where the price is right, and in a few cases it is, you could consider some of these wines en primeur.

Bordeaux 2012 Primeurs: Château Cos d’Estournel

Written by JW. Posted in Bordeaux

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Château Cos d’Estournel has produced a dense, serious wine in 2012. It comes across as more immediately polished than arch rival Montrose, perhaps firing on six-cylinders as opposed to Montrose’s eight, though Cos’s opulence makes its overall power a bit deceptive. The comparison between the two will be fascinating down the line even if Montrose has the edge in terms of sheer power. The real difference here is on price. Cos recently released at around £990 [$1500] a case. It makes Montrose [£660/$1000] look good value, and Calon-Ségur [at £440/$700] perhaps particularly so. Still I expect Cos see this as cheap given recent pricing here, though I wouldn’t like to be a merchant charged with having to shift it [as good as the wine undoubtedly is].

Bordeaux 2010 Primeurs: St Estèphe

Written by JW. Posted in Bordeaux

St Estèphe has done well in 2010 and has produced big, strong and dense wines. Certainly this isn’t a vintage for early drinking and there is not the succulence of 2009 in the best wines this year. There is richness but it’s shown more in strength rather than in opulence. There is also noticeable grip on the palates amongst the wines along with plenty of dense tannin and high-ish alcohols. The wines will be long lived and will need time in bottle. This reflects the overall vintage conditions and partly Merlot’s  reduced yield. The variety was affected by coulure because of unsettled weather during flowering, a problem that hasn’t so much affected quality but has reduced the quantity of Merlot in some blends.

Bordeaux 2010 Primeurs: Chateau Cos d’Estournel

Written by JW. Posted in Bordeaux

Jean-Guillaume Prats got into a lot of trouble last year with his 2009 Cos d’Estournel. Some critics thought it was over-the-top, too alcoholic and far too much of a good thing. Others, Robert Parker included, thought it close to perfection. For me the wine tasted last November looked brilliant. The 2010 is, in fact, identical in alcoholic content to 2009, but it does manage a little more freshness and grip – though that is relative.

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