Wine Words & Video Tape

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Posts Tagged ‘Cru Bourgeois’

Bordeaux 2014 Primeurs – Thursday

Written by JW. Posted in Bordeaux

016Thursday’s 2014 primeurs tastings started at Château Latour and the wines showed impressive blackcurrant purity and freshness. Since Latour have withdrawn from the primeurs system, the current releases were also on show including their wonderful 2003 [more on this later]. Château Grand-Puy-Lacoste has also produced very refined and balanced wines in 2014 [including Haut-Batailley]. Lynch Moussas held the UGC tastings for St Estèphe and Pauillac. Top for me amongst the Pauillacs were Batailley, Lynch-Bages and an excellent Pichon Baron. In St Estèphe, Lafon Rochet is full and harmonious and Ormes de Pez concentrated. There was inconsistency in a few others, with hard tannins in some. At Pontet-Canet the chais was packed with visitors and the wine was round and vivacious. Pichon Lalande too has succeeded with a powerful wine with attractive fragrance. Cabernet has certainly done well in the Left Bank this year.

Bordeaux Primeurs 2013: St Estèphe

Written by JW. Posted in Bordeaux

IMG_5654Overall St Estèphe was a little more variable than I’d expected in 2013. The wines are fresh, vigorous and pretty high in acidity. Some lack charm and there’s not the full-fat quality of the good years here. There are successes. I’ve posted already on Calon-Ségur, Château Cos d’Estournel, Château Meyney and Château Montrose, but Château Phélan Ségur looks nicely polished, Château Capbern Gasqueton is very pretty and I was particularly struck by Château de Pez. There are also solid efforts from Château Haut-Marbuzet, Château Tronquoy-Lalande, Château Le Crock and Château Ormes de Pez, though they lack the flair of the best vintages.

Bordeaux Primeurs 2013: Pauillac

Written by JW. Posted in Bordeaux

IMG_5699Pauillac in 2013 reminds me of a lesser version 2011. Sound like faint praise? Given the extremely challenging vintage conditions this is a success. There are some very good wines here; some are good values too. Others are a little compact and there is a degree of austerity to a few. Partly this is because of the increased percentages [even for Pauillac] of Cabernet Sauvignon in the blends, partly perhaps also because of less than fully ripe tannin, partly too the combined affect of very fresh acids this year, more so than 2011, 2008 and 2007, the vintages to which 2013 has been already been compared.

Bordeaux 2013 Primeurs: Moulis and Listrac

Written by JW. Posted in Bordeaux

IMG_5663As you’d expect in a vintage like 2013 Moulis and Listrac have produced a sappy, chewy bunch of wines. In Moulis, Château Poujeaux is elegant and attractive, with Château Chasse-Spleen seemingly leaner and a fraction austere. Château Fourcas Dupré looked the pick of the wines from Listrac. It has some sweetness and generosity on the mid-palate and is a whisker out in front of its chief competitors, Château Fourcas Hosten and Château Clarke.

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