Not for the first time does Pessac-Léognan stake a claim to making the most consistent and attractive wines in a single Bordeaux vintage. No mean feat when you’re producing dry white and dry red. Bordeaux 2010 is clearly a vintage of superlatives at the top level, but across the board here in Pessac-Léognan there are excellent wines. You can’t escape the vintage character – why would you want to – so there’s plenty of extract, density and tannin in the reds but there’s also wonderfully bright, refreshing acidity. That too makes the whites even better for me than in 2009, with a bit more freshness and zip, though 2011 probably trumps both [for whites].
Posts Tagged ‘Chateau Latour-Martillac’
In 2011 Pessac-Léognan is a game of two halves. The whites are very attractive, the reds completely irregular. In tricky wet vintages, Pessac-Léognan, with generally well drained gravelly soils, succeeds. Look at 2007 when the region produced some good wines compared with other districts. Drought vintages seem to be more hazardous here and 2011 is in reality a vintage of considerable drought and with other fluctuation for good measure too.
Graves and Pessac-Léognan looked strong in 2009 at the primeurs tastings and the wines look extremely composed now they are in bottle. The white wines are big, not delicate or especially aromatic, but powerful certainly. Chateau Pape Clément, Chateau de Fieuzal, Domaine de Chevalier, Chateau Malartic-Lagravière and Chateau Smith Haut Lafitte are super but Chateaux Carbonnieux, Bouscaut, Olivier, La Louvière and Latour Martillac were also very good. Overall the reds have moved on very well indeed and Chateau Pape Clément and Chateau Haut Bailly are remarkable and of first growth quality. Chateau Smith Haut Lafitte and Chateau Malartic-Lagravière are close behind. The truth is that there are excellent wines all over the appellation and I was also impressed with Larrivet Haut-Brion, Olivier, La Louvière. At the value end Chateau Pique Caillou also looked a good buy. I only had time to taste the Graves whites and de Chantegrive and Rahoul looked good.
With the first Bordeaux 2010 releases starting to trickle out [at prices that seem on par to 2009] I’ve culled my tasting notes down by score for the vintage for the top thirty reds, the a dozen likely best value reds and then a dozen best dry and sweet whites as I saw it. It’s a snapshot obviously. Hope it’s helpful. The full notes for each chateau review can be found either by backtracking down the previous posts, through the search box or down under the Bordeaux Vintage 2010 profile.