Tasting fourteen wines from St Estèphe shows just what a wonderful vintage this is for many properties here in 2019. There is plenty of lush fruit on offer and these are wines with lots of extract, big, ripe tannins and considerable alcohol. I have already posted on Château Cos d’Estournel and Château Calon Ségur, which have both produced brilliant St Estèphe. I was also struck by the quality at Château Lafon Rochet, which has produced a wine of sophistication and class in this vintage. What great strides have been made here by Basile Tesseron over the past decade – starting with an impressive 2009. There are excellent wines to be had from Château Meyney and Château Haut-Marbuzet too. Both have produced typically concentrated St Estèphe in 2019 and are definitely worth seeking out. I also enjoyed with offerings from Château de Pez, Château Serilhan, Château Le Petit Bocq and Château Bernard Magrez. They have all produced impressive wine.
Posts Tagged ‘Chateau Haut-Marbuzet’
There is no doubt that 2016 is a brilliant year for St Estèphe. The dry summer and sunny harvest conditions played to the strengths of the terroir here. I’ve already marvelled at the harmony and balance of the wines at Château Calon Ségur, Château Montrose and Château Cos d’Estournel in this vintage, but, as ever, there are a bevy of other wines at lower price points that have produced wonderful red wine. Château Beau-Site, Château Le Boscq, Château Capbern, Château Le Crock, Château Domeyne, Château Haut-Marbuzet and Château Meyney, to name a few, have all made excellent wines. St Estèphe is really an appellation to seek out in 2016 [as in 2014 too]. It is also one of my favourite Bordeaux appellations.
Last year 2015 was wildly heralded. The wines had beauty. The year produced wonderful wine on the right bank, but the picture was a little muddier on the left. Bordeaux 2016 brings greater homogeneity. Excellence is achieved at all levels and in all appellations for the reds. In the Médoc and the Haut-Médoc, the qualitative heights to which the wines soar are remarkable. In that sense it is undoubtedly a great Cabernet year. With the possible exception of 2014 in St Estèphe and 2015 in Margaux, 2016 should probably be seen as the best vintage on the left bank since 2010. But what is particularly exciting about 2016 is that in a great many cases it is a far easier vintage to understand than 2010 at this young stage. The alcohols are significantly lower and the tannins, which are up there with 2010 [and in a few cases even more considerable], seem much more succulent and textured. There is freshness too – and the aromatics are beautiful. The vintage also excels in St Emilion, Pomerol and in Pessac-Léognan. Cabernet Franc has done extremely well, but so too has Merlot. There are exceptions. Firstly the vines struggled with the drought on the lighter soils and in younger plots. Secondly, the hot and dry conditions were not always favourable to some of Bordeaux’s dry whites, the aromatic Sauvignon Blanc in particular. Yet for the reds I came away from many of the tastings during primeurs with the same excitement as I had back in 2009 and 2010. 2016 is potentially great and concludes a trilogy of fascinating vintages for the region.
St Estèphe has made some very good wine in 2015 but the appellation has not done as well as in 2014 in my book. This is down to the heavy rain showers in mid September, the residual effect of ‘Storm Henry,’ that arrived on the eve of the Merlot harvest, a key varietal component to many of the wines in St Estèphe. While conditions improved from mid September until early October, how estates and different terroirs responded to these conditions determined the relative levels of success. There are some top wines in the appellation – Château Cos d’Estournel, Château Montrose, Château Calon-Ségur, Château Lafon-Rochet and Château Meyney spring to mind – but there is not the uniformity here for me of 2014, nor the exciting power in the wines. Whether 2015 will claw back some of that ground during elévage remains to be seen.