Pessac-Léognan has produced some brilliant wines in 2016. Many have wonderful plush fruit tones and that moreish texture that defines the vintage. The knockout red this year is Château Haut-Bailly. For me it just pips Château Haut-Brion, Château La Mission Haut-Brion and Château Smith Haut Lafitte at this early stage. That’s not to say that these latter properties haven’t made belting wines [they have] but the purity and depth of Haut-Bailly is amazing this year. There is a bevy of other wines that are wonderfully lush and forward. To this extend I think 2016 might prove a relatively precocious, early maturing year here for many of the reds. Wonderful wines have been made too at Domaine de Chevalier, Château de Fieuzal, Château Les Carmes Haut-Brion, Château Malartic-Lagravière, Château Haut Bergey and Château Olivier [lovely purity]. Château Bouscaut has produced a blinder. It is textured and lush. Château Pape Clément, usually right up at the top of the tree, felt a little subdued when tasted back in the spring. Expect this to come good during elévage.
Posts Tagged ‘Chateau de Fieuzal’
Bordeaux 2016 looks to be an excellent year for red wines but for the white wines of Pessac-Léognan the results seem uneven. The drought conditions across the summer that lasted well into September have yielded a varied range of wines. Some excellent whites have been made, but there is not the homogeneity of vintages like 2012, 2014 and 2015. A few whites felt flabby, unexpressive and low in acidity. The best, unsurprisingly, came from the finest terroirs that could deal with the dry conditions. Château Haut-Brion Blanc, Château La Mission Haut-Brion and Château Smith Haut Lafitte lead the pack. Château Carbonnieux, Domaine de Chevalier, Château de Fieuzal, Château Malartic-Lagravière and Château Olivier are not far behind in quality. These are all excellent. Expect Château Bouscaut, Château Haut-Bergey and Château Larrivet Haut-Brion to be very good also. Château Pape Clément, usually up there with the best, felt subdued. Doubtless many whites [Pape Clément included] will all benefit from ‘filling out’ a little during elévage. Still 2016 still doesn’t have the excitement for me of previous white wine vintages here.
The joyride around Bordeaux 2016 culminated once again with some remarkable wines in the Haut-Médoc. These were led by Château Palmer, which in 2016 has produced a Margaux to rival last year’s beauty. Overall you would have thought that the dry and hot conditions would have been difficult on some of the gravelly and lighter soils in both Margaux and in Pessac-Léognan, the two key appellations in which I dedicated a large part of my final day tasting. While I did notice a little more variability (some jam/raisin qualities in a couple, over-extraction in others] I was generally very impressed with a great number of wines. Once again the aromatics, the fruit tones and seductive qualities of the tannins were remarkable at the top end. I also explored the Haut-Médoc appellation in some detail. There are a great many wines of interest here in 2016 for the consumer. The vintage appears to rival 2009 and 2010. Stylistically it is almost a hypothetical blend of those two vintages [perhaps with some 2014 thrown in], but with generally more moderate alcohol levels. Time will tell as to 2016s precise place in the pantheon, but it’s obviously a very exciting vintage. Still, dark Brexit clouds mean that this vintage will obviously be released into an uncertain and possibly very different future.
Pessac Léognan has had a very good vintage for its white wines in 2015. The growing season was almost ideal, with good weather during flowering ensuring good fruit set; the ensuing summer drought conditions were ameliorated by rainfall in late July and August and a dry early September allowed for a trouble-free harvest. Cooler than average September temperatures also helped preserve acidity in the fruit. While there are not the aromatic profiles of 2011, 2012 and 2013, there is weight and depth here in 2015. Some properties are even comparing the vintage to 2010.