Day four on the primeurs trail saw me return to the right bank. There is no doubt that 2015 is at its most consistent and impressive in St Emilion. Arriving at Château Pavie, appropriately enough I thought in a Napa Valley-like fog, it was actually interesting to see how they had opted for comparatively modest extraction here this year. Yes there was substance and extract, but also composure across an exciting range. Pavie itself is genuinely impressive, as is Bellevue-Mondotte [quite ravishing], Pavie-Decesse and Monbousquet [much better than its 2014]. I was also struck by the quality of their Castillon, Clos Lunelles. Château Cheval Blanc was up next. Chalk and cheese of course with Pavie. There is wonderful beauty and elegance here in this 2015 offering from Cheval Blanc, which comes from its unique terrior that borders Pomerol. The wine reminds me of their 1985. Pierre Lurton is very excited by the quality. They are comparing to 2010 and 1998, in terms of the dry, yet cool maturity [more on this later].

Very impressive wines have been made at the various estates that Stephan von Neipperg runs in St Emilion in 2014. Premier Grand Cru Classé Château Canon-la-Gaffelière is bold and concentrated with wonderful texture, Grand Cru Classé Clos de l’Oratoire is glossy and full flavoured, saturated with ripe fruit. The tiny Premier Grand Cru Classé La Mondotte vineyard has produced something typically voluptuous and caressing but also with deceptive power and concentration. For sheer value and immediacy, the over-achieving Château d’Aiguilhe in Castillion also delivers the goods in 2014 – a great introduction to the seductive charms common to the Neipperg wines.

For all the talk of a Left Bank vintage, the Right Bank, specifically the Côtes de Bordeaux comprising Blaye, Bourg, Cadillac, Francs and Castillon has produced a number of impressive wines in 2014. Francs and Castillon stood out for me at the Grand Cercle tasting late last month but there are successes elsewhere. There is plenty of flesh and sophistication in the best Côtes de Bordeaux and they should prove good value. In Castillon Château Alcée and Château d’Aiguilhe [especially] and Château Veyry are very good. In Francs Château de Franc, ‘Les Cerisiers’, Château La Prade and Château Puygueraud stand out. In the Côtes de Bourg Château Fougas Maldoror has produced a very good wine.

The highlights from Wednesday’s 2014 tastings were the juicy, appetizing quality of the Pomerols shown at JP Moueix and the depth and breadth of the white wines in Pessac-Léognan. In St Emilion there are some impressive wines [Figeac, Cheval Blanc, Clos Fourtet] but there is some inconsistency – some reds are a little extracted relative to their fruit. The best had bright vivacious qualities, and there was certainly a voluptuous aspect to the set of Neipperg wines shown at Canon-la-Gaffelière. There was plenty of extract, matter and acidity on display amongst the reds at the UGC event held at Château Smith Haut Lafitte. I generally enjoyed the more composed and harmonious – Carbonnieux, Domaine de Chevalier, Olivier, Pape Clément and Smith Haut Lafitte were especially impressive.