Château Cos d’Estournel has been making wine of first growth quality for years, but the period of ownership under Michel Reybier has coincided with a dramatic shift in ambition and overall quality. And not just in the main wine. Pagodes de Cos, the second label, in recent years is now better than many vintages of the grand vin itself in the 1990s. Yet, while there has been a string of impressive wines here in the last few vintages – 2014, 2015 and 2016 are all exciting editions of Cos – 2018 is a real marvel. I reckon it is possibly the finest wine made in the last decade at the estate. And, in what is a truly remarkable vintage for St Estèphe, Cos might actually just pip the extraordinary wines also made in this year at Château Calon-Ségur and Château Montrose.
Posts Tagged ‘Petit Verdot’
In one sense Thomas Duroux hasn’t much to show from the 2018 vintage. The effects of rot that tore through Château Palmer’s vineyards in early July led to two-thirds of the crop being entirely lost. The biodynamics practiced here left the vineyards even more exposed to the vagaries of a growing season that was biblically wet in its first half. Yet the remainder of the harvest, a meagre 11 hectolitres per hectare, produced an elixir. It is what Thomas describes analytically, but also qualitatively, as Palmer’s “most powerful wine ever.” If the entire growing season was a “a terrifying experience” for Duroux, Palmer has certainly ended up making one of its most remarkable wines ever.
I’m publishing these in-depth notes somewhat belatedly. I have already posted last April briefly about the quality of the dry whites and the structured reds made in 2017 at Château La Mission Haut-Brion and Château Haut-Brion. Today I’m publishing more detailed notes and thoughts on the wines. The top line? 2017 is a genuinely ‘epic’ year for the whites here. Even by their own sensational quality, La Mission Haut-Brion Blanc and Haut-Brion Blanc are super sublime.
Château Montrose has been on a roll for the past decade. Legendary wines have been made here in 2009, 2010 and 2014. 2016 continues this run of form at this leading St Estèphe property. The vineyard position here, adjacent to the Gironde, brings to mind Château Latour in Pauillac, and Château Léoville-Las-Cases and Château Ducru-Beaucaillou in St Julien, although Montrose’s aspect in St Estèphe is somewhat more elevated than these other great sites. 2016 Montrose shares characteristics with both the 2010 and 2014 here in my book. It is a wine laden with cassis and blackcurrant fruit and exhibits wonderful purity. La Dame de Montrose has lashings of plum and black cherry aromatics along with some graphite tones. Château Tronquoy-Lalande, junior to both of these wines, from an entirely different terroir, looks to be exceptional value in 2016. It has produced a wine loaded with fruit, bounce and life. Perhaps it’s the best yet from this property?
Eric Kohler has supervised an impressive set of wines at Château Lafite-Rothschild in 2016. The great qualities of the 2016 vintage are writ large in the wines. The aromatics are beguiling [wonderful freshness and vibrancy] and the tannins succulent and textured. There is also a delicacy and digestibility to the wines which is attractive. Carruades de Lafite has plenty of vibrant, bouncy fruit. It has real beauty. Château Duhart-Milon is more reserved but with multiple layers and depth. Château Lafite-Rothschild looks to be best of recent years. It is more impressive at this stage than the successful 2014 here. In fact there are echoes of the truly great Lafites in 2009 and 2010, albeit that 2016 appears to be fractionally lighter in body than those two vintages.
Another beauty has been made here at Château Pontet-Canet in 2016. This is the twelfth vintage that the Pauillac property has used biodynamic practices. Pontet-Canet leads the way in Bordeaux in this vision of a holistic, balanced approach to winegrowing. The results speak for themselves. 2016 was also, remarkably, the fortieth vintage undertaken by Alfred Tesseron. If the renaissance of Pontet-Canet has been his life’s work, it has also been that of his right hand man, the fascinating Jean-Michel Comme. Once again they have harnessed the characteristics of Pontet Canet’s terroir to produce a pure, harmonious Pauillac with the most glorious texture. It represents the entire harvest. No second wine was produced. If you can afford it, buy it.