Last year 2015 was wildly heralded. The wines had beauty. The year produced wonderful wine on the right bank, but the picture was a little muddier on the left. Bordeaux 2016 brings greater homogeneity. Excellence is achieved at all levels and in all appellations for the reds. In the Médoc and the Haut-Médoc, the qualitative heights to which the wines soar are remarkable. In that sense it is undoubtedly a great Cabernet year. With the possible exception of 2014 in St Estèphe and 2015 in Margaux, 2016 should probably be seen as the best vintage on the left bank since 2010. But what is particularly exciting about 2016 is that in a great many cases it is a far easier vintage to understand than 2010 at this young stage. The alcohols are significantly lower and the tannins, which are up there with 2010 [and in a few cases even more considerable], seem much more succulent and textured. There is freshness too – and the aromatics are beautiful. The vintage also excels in St Emilion, Pomerol and in Pessac-Léognan. Cabernet Franc has done extremely well, but so too has Merlot. There are exceptions. Firstly the vines struggled with the drought on the lighter soils and in younger plots. Secondly, the hot and dry conditions were not always favourable to some of Bordeaux’s dry whites, the aromatic Sauvignon Blanc in particular. Yet for the reds I came away from many of the tastings during primeurs with the same excitement as I had back in 2009 and 2010. 2016 is potentially great and concludes a trilogy of fascinating vintages for the region.
Posts Tagged ‘Chateau Blaignan’
I spent a second day in St Emilion, starting at Château Pavie-Macquin to taste the range of wines that Nicolas Thienpont crafts as well as listening to a review of the climatological aspects of the vintage. It was an opportunity to hear Stéphane Derenoncourt discuss his thoughts on 2016 as a ‘miracle’ vintage. He sees it as the third in a trilogy of impressive vintages starting in 2014. Next up was Château Angélus to look at their stable of wines and discuss the vintage with Hubert de Boüard as well as examine the expanding range that he consults for. This gave me an opportunity to taste the first of a series of seriously impressive wines from the left bank in Pauillac and the Haut-Médoc. I then completed tastings at the Grand Cercle held at Château Montlabert. Here I assessed a dozen or so St Emilion Grand Cru Classés [generally exciting and homogeneous] as well as tasting more wines from the left bank appellations St Julien, Pauillac, Margaux and the Haut-Médoc. My overall feelings was how exciting this vintage is for both right and left bank, perhaps left especially.
So what are the principal characteristics of the Bordeaux 2015 vintage? Firstly there is a real beauty to the fruit tones in the red wines this year. Time after time, especially on the Right Bank but also on the Left I kept writing ‘beautiful,’ ‘pretty,’ and ‘delicious.’ There is freshness, despite pretty high alcohols in the main. The vintage is almost a hypothetical blend of 2009 and 2010, but with less evident structure and weight than those vintages. For me it recalls 1985 in terms of that vintage’s early beauty and freshness – and ‘85 remains in great shape today. But the 2015 vintage is by no means homogeneous. In fact there is considerable variability. What is in no doubt is that ‘15 is terrific in St Emilion. There is concentration and delight in so many wines there this year. It has also been strong vintage in the surrounding Côtes de Bordeaux appellation, especially Castillon and Francs.
2014’s Indian summer looks to have proved very successful for the quality of the Médoc vintage and its raft of enjoyable crus bourgeois [tasted at Château d’Arsac in photo]. There are plenty of properties to recommend here. It is a vintage that suits the virtues of the appellation. The wines are vigourous, as you’d expect, but also with considerable depth of fruit and concentration. They offer medium term prospects for the cellar [long term in certain cases] but their aromatic complexity and freshness will make them enjoyable early on. Yields are down for some properties, particularly those who suffered from the catastrophic hailstorm of early June. Without a doubt, qualitatively speaking 2014 is the best vintage here since 2010. It is particularly successful for the Cabernet Sauvignon and Cabernet Franc varieties.
Thursday’s 2014 primeurs tastings started at Château Latour and the wines showed impressive blackcurrant purity and freshness. Since Latour have withdrawn from the primeurs system, the current releases were also on show including their wonderful 2003 [more on this later]. Château Grand-Puy-Lacoste has also produced very refined and balanced wines in 2014 [including Haut-Batailley]. Lynch Moussas held the UGC tastings for St Estèphe and Pauillac. Top for me amongst the Pauillacs were Batailley, Lynch-Bages and an excellent Pichon Baron. In St Estèphe, Lafon Rochet is full and harmonious and Ormes de Pez concentrated. There was inconsistency in a few others, with hard tannins in some. At Pontet-Canet the chais was packed with visitors and the wine was round and vivacious. Pichon Lalande too has succeeded with a powerful wine with attractive fragrance. Cabernet has certainly done well in the Left Bank this year.
A dozen 2013 Médoc cru bourgeois and others tasted during primeurs week in April were generally light, fresh and vigorous. Château Potensac stands out as a genuine success. It’s a good wine and excellent in the vintage context. Goulée, by the ambitious team at Cos d’Estournel, is also vibrant and refreshing. Château Patache d’Aux, Château La Tour de By, Château Les Ormes Sorbet, Château Loudenne and Château Blaignan are also successful for the vintage.