There are some excellent wines in St Emilion this year. While the 2017 vintage will always be remembered for the severe April frost, unlike 1991, that other frost affected year, there are a great many impressive wines in the appellation [and the same could never be said for ‘91]. Still the frost has created inconsistency, affecting the blends of some, reducing the volumes for many, and wiping out vineyards for others. Interestingly critic Antonio Gallioni has called 2017 a right bank year. Certainly many of the top wines here are really good, friendlier perhaps that the correct reds on the left bank, even though the left bankers technically profited more from the growing season. Yet as Cyrille Thienpont at Pavie Macquin pondered, ‘It is not really a case of left bank versus right this year, or Merlot versus Cabernet, more a question of which terroirs performed best.”
Posts Tagged ‘Carillon d’Angelus’
Château Angélus has made vivid, beautiful wine in 2017. The property reports that only a small part of the vineyard was affected by the April frosts. The remaining fruit benefited from the consistent weather during flowering and the hot June spurred vine growth. The vitality of the wine owes its origins to the dry but coolish summer, which helped the grapes retain freshness and acidity, as well as bright aromas. The relatively precocious state of the vineyards unaffected by frost meant that the vintage was relatively early, somewhat encouraged by the rainy period in September. Carillon d’Angélus also looks impressive in 2017. Château Bellevue is wonderfully lush and deep, almost irresistible at present. Château Daugay is soft and forward. Certainly there is plenty of joy to be had here in 2017 across the range of wines owned and managed by the de Boüard family.
Top to bottom, St Emilion has had an excellent vintage in 2016. Qualitatively it is the equal of 2015, but differs stylistically. There is a lot of that bright, beautiful fruit that characterized ’15, but there is more grip, freshness and texture this year. It all makes for an appetising vintage for aficionados of St Emilion. Prices are up – quelle surprise! And if you are unfortunate enough to reside in the UK then the Brexit fiasco has made things pricier still. Still if you’ve the spare cash, this is a vintage to consider. There are a great many St Emilion Grand Cru which are really excellent and the quality of the Grand Cru Classé and the Premier Grand Cru Classé [though very pricey] are extremely impressive. Overall this is an exciting and homogenous vintage. There’s decent quantity available too.
Hubert de Boüard is understandably delighted by the quality of the wine at Château Angélus in 2016. It is remarkable St Emilion that rivals the prodigious 2015. With price up 16% [33% in Sterling terms] on the ’15 the de Boüards clearly think they have something even better on their hands. Yet it is the quality of the other wines here that dazzled particularly this year. Carillon d’Angélus is no slouch. It is nicely layered with wonderfully refined tannins. Château Bellevue showed brilliantly. It has lots of beautiful perfumed fruit and a great texture. Château Daugay is enticing and open. It is all satin and black cherry tones currently. Château Roc de Boisseaux comes fully loaded with black fruits and is lots of fun. 2016 looks impressive across the range here.
I spent a second day in St Emilion, starting at Château Pavie-Macquin to taste the range of wines that Nicolas Thienpont crafts as well as listening to a review of the climatological aspects of the vintage. It was an opportunity to hear Stéphane Derenoncourt discuss his thoughts on 2016 as a ‘miracle’ vintage. He sees it as the third in a trilogy of impressive vintages starting in 2014. Next up was Château Angélus to look at their stable of wines and discuss the vintage with Hubert de Boüard as well as examine the expanding range that he consults for. This gave me an opportunity to taste the first of a series of seriously impressive wines from the left bank in Pauillac and the Haut-Médoc. I then completed tastings at the Grand Cercle held at Château Montlabert. Here I assessed a dozen or so St Emilion Grand Cru Classés [generally exciting and homogeneous] as well as tasting more wines from the left bank appellations St Julien, Pauillac, Margaux and the Haut-Médoc. My overall feelings was how exciting this vintage is for both right and left bank, perhaps left especially.
Château Angélus has particularly fine terroir in St Emilion with south facing sun exposure. It looks to have produced a very good wine in 2013. There’s composure and depth to Angélus and seductive violet tinged aromatics. There’s some weight and density here too and it all adds up to a pretty complete effort.